Cheesecake-Stuffed Pumpkin Chocolate Chip Balls With Natural Elements Sea Moss Gel (Keto-Friendly)

Cheesecake-Stuffed Pumpkin Chocolate Chip Balls (Keto-Friendly)

Fall flavors are in full swing with these decadent Cheesecake-Stuffed Pumpkin Chocolate Chip Balls! If you're on a keto diet but still craving seasonal treats, this recipe is a must-try. Combining the warm, comforting flavors of pumpkin and cinnamon with a rich, creamy cheesecake center, these stuffed balls are the perfect keto-friendly indulgence. With the added nutritional boost from Natural Elements Sea Moss Gel, this recipe offers not just incredible taste but also a health-conscious twist.

Ingredients Breakdown and Nutritional Value:

  • Pumpkin Puree (1 cup): Packed with vitamins A, C, and potassium, pumpkin puree is low in carbs and provides only about 49 calories and 12 grams of net carbs per cup.
  • Almond Butter (1/2 cup): Rich in healthy fats and protein, almond butter adds approximately 479 calories, 18 grams of carbs, and 43 grams of fat per 1/2 cup.
  • Natural Elements Sea Moss Gel (1/4 cup): Our sea moss gel is a nutrient-dense superfood, rich in iodine, potassium, and fiber. It's perfect for enhancing the nutritional profile of any dish, supporting digestion, and boosting immunity.
  • Erythritol (1/2 cup): A zero-calorie, zero-carb keto sweetener that adds sweetness without spiking blood sugar levels.
  • Eggs (2 large): Each egg contains about 70 calories, 6 grams of protein, and 5 grams of fat. Eggs are a keto staple for their high fat and protein content.
  • Vanilla Extract (1 tsp): Adds flavor without adding carbs or calories.
  • Pumpkin Pie Spice (1 tsp) & Cinnamon (1/2 tsp): These warm spices elevate the fall flavors, and they come with the added benefit of antioxidant properties.
  • Baking Powder (1/2 tsp) & Baking Soda (1/4 tsp): Help to give the pumpkin batter structure and fluffiness.
  • Salt (1/4 tsp): Enhances the flavor profile.
  • Sugar-Free Chocolate Chips (1/2 cup): I recommend Lily’s sugar-free chocolate chips, which contain about 120 calories, 4 grams of net carbs, and 9 grams of fat per 1/4 cup serving.
  • Almond Flour (1/4 cup): Low-carb and gluten-free, almond flour is an excellent coating for these cheesecake balls, adding around 160 calories, 6 grams of protein, and 3 grams of net carbs per 1/4 cup.

Cheesecake Filling:

  • Cream Cheese (2 oz): Adds creaminess and richness to the filling. Two ounces of cream cheese contains about 200 calories, 18 grams of fat, and 2 grams of net carbs.
  • Diced Strawberries (2 tbsp): Strawberries are keto-friendly in small quantities, offering a refreshing touch with minimal carbs.
  • Sugar-Free Chocolate Chips (2 tbsp): Adds a bit of crunch and sweetness with fewer carbs.
  • Keto-Friendly Sweetener (2 tbsp): Sweetens the filling without affecting your macros.

Instructions:

Prepare the Cheesecake Filling:

In a small bowl, mix softened cream cheese, diced strawberries, sugar-free chocolate chips, and sweetener. Roll the mixture into small balls and freeze for 1-2 hours until firm.

Prepare the Pumpkin Batter:

Whisk together pumpkin puree, almond butter, Natural Elements Sea Moss Gel, erythritol, 1 egg, and vanilla extract. Stir in pumpkin pie spice, cinnamon, baking powder, baking soda, and salt. Fold in the sugar-free chocolate chips.

Assemble the Balls:

Once the cheesecake filling is firm, take 1-2 tablespoons of the pumpkin batter, flatten it in your hand, and wrap it around a cheesecake ball. Repeat for all cheesecake balls.

Coat the Balls:

Whisk the second egg to create an egg wash. Dip each ball in the egg wash, then roll it in almond flour for a crunchy, keto-friendly coating.

Air Fry:

Preheat your air fryer to 400°F (200°C). Cook the coated balls for about 6 minutes, or until golden brown and crispy.

Serve:

Enjoy them warm with a melted cheesecake center, or let them cool for a more structured bite!

Caloric Intake:

Each ball contains approximately 120-150 calories, 10 grams of fat, 5 grams of protein, and 2-3 grams of net carbs. These are perfect for a quick keto snack or a post-dinner treat!

Why Add Sea Moss Gel?

Adding Natural Elements Sea Moss Gel to this recipe not only enhances the texture but also provides essential minerals like iodine and potassium, which support thyroid function and overall health. Sea moss gel is an excellent addition to keto recipes because it adds nutrients without contributing extra carbs or sugars. It’s perfect for promoting gut health and maintaining energy levels on a low-carb diet.

Incorporating Natural Elements Sea Moss Gel into your daily meals can elevate your nutrition game while keeping your recipes delicious and keto-friendly. Grab your sea moss gel from NaturalElementsSeaMoss.com today and enjoy the health benefits in every bite!